2020 Best and Worst Purchases of the Year, Favorite Restaurants, Favorite Activities

Top Purchases for the year:

Getting my hair professionally cut and highlighted – I was starting to get a weird bowl cut looking vibe and as soon as it was highlighted, I feel like my look was completely transformed and I loved my hair again.

Amy Cohen’s masks bundles for myself, boyfriend, grandparents, and parents – Not only was I supporting someone I knew (mother of a friend), but these masks were adorable and after months of wear they still hold up!

Lush shampoo bar – I have loved every sample and bar that I’ve tried from Lush. They are super sudsy and very long-lasting. They travel very well – no leaking!

Native deodorant – I really like the natural scents and it’s one of the best natural deodorants that I’ve tried over the past few years.

ebike – I bought a secondhand Raleigh Sprite iE 45cm 2017 from someone who had used it as a commuter bike in Seattle (a gamble!) and I absolutely love this bike. I’m really happy that it works and I only spent $1000. I’ve already put over 300 miles on this bike and it makes biking where hills are involved pleasurable.

Low cost DIY pallet garden – I was able to build and plant my garden for just over $200 because I spent time and effort sourcing free materials and was gifted several tomato starts and the time and help of my friends and family.

Garage fridge – After cleaning out the mini fridge I got for free several years ago, I left it to defrost outside and it never turned back on so I invested in a $200 compact but full-sized fridge for the garage that we put all our hard cider and fridge overflow into. This was a great investment since there are three of us sharing our small full-sized kitchen fridge.

Orgain Keto chocolate (especially on sale at Costco) – I love this tuff! I can make a mousse when I mix it with milk. I can make hot chocolate when I mix it with hot milk. I put it into my granola bowls to make them taste like dessert.

Rock paint markers – I got really into rock painting as a new hobby in the summer and have been hiding and gifting the painted rocks all over town. This set works so well though I have accidentally squished down the top of the white too much. They don’t have a fine tip, which is mostly okay and I can make adequately detailed rocks.

Pecan pie from Grocery Outlet – Who knew my favorite pie was pecan? Thanks to my partner for picking pecan, now I know that it’s my favorite! Grocery Outlet’s $5 pecan pie was the best pie we’ve found this season.

Fiskars Micro-Tip Blades – I went all out for my DIY garden this year and love the clean and sharp pruning scissors I got to help me harvest my greens.

Soccer shoes – Though we only got to play one time with other people before lockdown, my boyfriend and I enjoyed multiple nights of practice play and these shoes made so much of a difference!

Top Gifts for the year:

Summer veggie box

The perfect sized cup in my Edible Arrangements birthday gift from my mother – I love this cup so much that I will wash it after each use so I can re-use it again. I eat my granola out of this cup because it also makes the perfect deep-bowl.

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Worst Purchases for the year:

$238.51 Indiegogo masks reusable N-99 silicone masks from ModPPE and $60 for additional filters – After backing this project in April of this year, I finally received my product in December. They have had a full production company since late summer, yet they didn’t cancel my order when asked and didn’t bother shipping from their US warehouse either. Worst customer service I’ve ever experienced from a company selling a product. And check out the sorry state the box arrived in! The product doesn’t fit either so I paid quite a bit of money for useless trash that took 9 months to arrive. You want one? I’ve still got most of them sitting in my closet.

Mixed seeds from Amazon – Never again. Not only did they just dump unidentifiable seeds in the packet, there weren’t 100 and they didn’t grow at all!

The AMC refillable bucket – Haha 2020. You got me!

The Lobster Shop – Most disappointing restaurant of the year. Overpriced. Too salty. Quality was meh.

AirBnB gift card – I thought I could use this gift card to pay for the second half of my reservation (should have read the fine print). Now I still have that gift card just sitting in my account when it could have gone to something more useful.

Pistachio oil and Pistachio extract – The pistachio oil didn’t have enough pistachio flavor and I didn’t really know what to put it in other than my salads. The extract was terrible and tasted very artificial!

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Favorite Restaurants:

Pagliacci – I really have taken a liking to their pizza. I like the crust. I like the cheese. I absolutely loved their fig seasonal pizza. I like how they have new seasonals every few weeks.

Where Ya Matt – Local food truck with phenomenal New Orleans soul food. Worth breaking your diet for those beignets…

The Slip – New favorite non-traditional burger place. The Slip has fun burgers that are delicious! My favorites were the Thai PB&J and the Burgadilla

Jeff’s Texas Style BBQ – we keep coming back for this BBQ.

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Favorite Activities:

Horseback riding at Mone Farms – what activities can you do that are naturally socially distanced? How long is a horse you ask?

Trusted Housesitters – I love looking for new listings weekly on Trusted Housesitters and though we were only able to fit one sit in before lockdown, I still peruse their site every few weeks. It was such fun sitting this little guy. You can use this link to get 25% off a membership at Trusted Housesitters: https://www.trustedhousesitters.com/refer/RAF286731/

UFC family watch nights – Good food and good company, though I didn’t care too much about the UFC…

Mexico Vacation prior to the pandemic – Best vacation all year… I truly took a vacation (no sneaking in emails like I do during staycations).

Surprising my grandparents – chalk message, hidden painted rocks, and traditional Christmas breakfast

Building raised garden beds and a railing bed with my housemate (especially using her power drill) – I loved building the pallet garden beds instead of buying them. Saving money and learning a new skill!

Staying the weekend in a Tiny House in Tacoma (staycation) – I have become mildly obsessed with tiny houses and it was such fun to try one out for the weekend.

Pokemon Go – Another steadfast quarantine hobby has become Pokemon Go. We played so much that I was able to level up this year after playing almost every day.

Beatsaber, Sock Boy, Heads Up, and other games with my partner – Though I almost always lost, I still had lots of fun playing games and laughing with my boyfriend.

DIY Garden 2020 – Partial Shade PNW Zone 8b/9a – 3 Months Progress Report – Summer’s Ending…

It is now exactly three months out from my original garden post which you can view here!

Front yard – my ‘orchard’ – We have ripe tomatoes! Not a lot but they’re slowly coming to fruition…

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8/2/2020 – My lemon tree is growing baby green lemons!

9/2/2020 Bigger babies ~10

The side yard – my ‘berries’ – I’m ready to give away my blueberry and huckleberry bushes and let the salmon berry take over the box. Anybody want some fresh Parsley?

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The backyard – ‘greenhouse’ – The cover is off! No zucchinis… I’m ready to bulldoze this bed and winterize or plant fall seeds…

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9/2/2020 The mint has somewhat recovered

*Baby bird update* One morning my roommate walked outside to discover that the pot had been knocked over and the nest was empty 😦

The backyard raised bed garden – the big ‘project’ – three raised garden beds with potato planted in front and thimbleberry bush start and a raspberry bush start off to the side. These beds continue to forest out. The only success so far are the green beans! They are delicious but slowing down on producing

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9/2/2020 Potatoes are wilting 😦

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Our backyard harvest! I have picked a few more green beans but didn’t take pictures. The zucchini was fabulous!

The beds have the following planted in them:

Bush Beans
Carrots Nantes
Bush Beans
Carrots Nantes
Bush Beans
Carrots Short ‘n Sweet
Bush Beans
Carrots Short ‘n Sweet

Spinach
Spinach
Chard
Chard
6 cucumber mounds

4 rows of corn
6 zucchini starter mounds
1 row of mounds of cauliflower seeds

 

8/2/2020

9/2/2020

Our second planting of Mesclun lettuce is thriving and tastes delicious! Also – much less dirt all over than when it was planted in the raised bed. I really like this setup for the lettuce. Our third basil plant has completely died but our second plant has ginormous leaves (not that tasty but they look gargantuan!)

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The rhubarb I planted out front looks even more meh. I know they have a long growing cycle – but now there are only two leaves :’)

Not pictured – 2 avocado seedlings now! Mango seed seems like a dud.

My future projects include the following:

  1. Build a trellis and grow loofah!
  2. Build a seed library and place it near my Pea Patch if I get permission (source an outside viable medicine cabinet and DIY it into a seed library)
  3. Plan for a winter crop and next year (less variety and more spacing between plants)
  4. Finish using the free pallet wood and build a long planter box and small square raised garden boxes
  5. Giveaway the rest of the project wood pieces

DIY Garden 2020 – Partial Shade PNW Zone 8b/9a – 2 Months Progress Report

It is now exactly two months out from my original garden post which you can view here. And one month from my last update (view here)!

Front yard – my ‘orchard’ -After walking my local pea patch several times and hearing about local gardeners’ tomatoes doing poorly, I wasn’t completely discouraged that I had zero tomatoes on my plants at the beginning of the month. Then, lo and behold, an explosion of growth! I now have green baby tomatoes growing on every single tomato plant! How exciting! One of the large potted tomatoes started getting brown/yellow leafs so I moved it to quarantine away from the others ‘just in case.’ I later found out that potentially this particular plant might have been sunburned – eek! I have also been watering all my plants at least every other day if not every day with our full days of sunshine these past few weeks.

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8/2/2020 – My lemon tree is growing baby green lemons!

The side yard – my ‘berries’ – My blueberry looks like it is slowly dying 😦 but my salmonberry is very much thriving and threatens to take over this raised box! None of my cilantro seeds panned out but I have many parsely plants… and I tried a leaf and discovered that I don’t like parsley. Sigh. In order to use this plant I’ll have to trade it for something I like or simply dry it for integrating into future dishes.

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The backyard – ‘greenhouse’ – We’ve been leaving the cover half off this box to let in more sun and rain (not that we’ve had rain in the past few weeks). The zucchini are taking over and, along with the slugs, have killed off my three squash starts. We harvested most of the lettuce and are eagerly awaiting actual zucchinis. We still only have the flowers and I’m thinking I have to research pollinating. I’ve heard some mentions about self-pollinating and male/female flowers?

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You’ll notice our mint is slowly dying… And that’s because I haven’t been watering due to the invasion of another type of ‘pest’ — a cute little nest of three eggs, two of which have hatched so far!

The backyard raised bed garden – the big ‘project’ – three raised garden beds with potato planted in front and thimbleberry bush start and a raspberry bush start off to the side. These beds continue to forest out. The only success so far are the green beans! They are almost ready to harvest and from the sample I picked they are 6/10 on flavor and 10/10 on texture.

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The beds have the following planted in them:

Bush Beans
Carrots Nantes
Bush Beans
Carrots Nantes
Bush Beans
Carrots Short ‘n Sweet
Bush Beans
Carrots Short ‘n Sweet

Spinach
Spinach
Chard
Chard
6 cucumber mounds

4 rows of corn
6 zucchini starter mounds
1 row of mounds of cauliflower seeds

 

8/2/2020

My housemate and I finished up our last wood project – building a railing bed that sits on top of the porch railing. I immediately planted more of our lettuce mix and am very pleased with how the rough project turned out. My calendula and mystery flower continue to thrive and grow very tall. The basil is somehow still alive.

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The rhubarb I planted out front looks meh. I know they have a long growing cycle – but the only changes I’ve observed so far are the slight yellowing of some of the leaves.

Not pictured – I’ve been trying to grow avocado trees from seed and I have two that are growing stems and roots! I’m getting ready to move the first viable plant out of its water cup and into a bucket of dirt. I also have a mango seed that I’ve planted.

My future projects include the following:

  1. Build a trellis and grow loofah!
  2. Build a seed library and place it near my Pea Patch if I get permission (source an outside viable medicine cabinet and DIY it into a seed library)
  3. Plan for a winter crop and next year (less variety and more spacing between plants)
  4. Finish using the free pallet wood and build a long planter box and small square raised garden boxes
  5. Giveaway the rest of the project wood pieces

DIY Garden 2020 – Partial Shade PNW Zone 8b/9a – 1 Month Progress Report

It is now exactly one month out from my original garden post which you can view here.

Front yard – my ‘orchard’ – I keep reorganizing the front orchard to better utilize the sun, plant potatoes, keep the landscaping company from destroying anything, and to create tomato supports. This is my final design for the season. I lined up the six buckets each with one tomato plant and rigged my own support out of the plastic international shipping box twine that holds your box together. I also received some t-posts from my BuyNothing group and utilized them here. By clicking on the image you can see in the larger zoom that I have 0 tomatoes fruiting… Did I not prune enough or correctly? Did I not plant soon enough? Am I not getting enough sun or water? Is there too much water and not enough drainage? The stalks are also more spindly than others I’ve seen at my local Pea Patch.

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The side yard – my ‘berries’ – None of my berry bushes (huckleberry, salmonberry, blueberry) have changed since I planted them. The blueberry was full of unripe blueberries and none of them have ripened. I also planted some cilantro and parsley in this box and they’ve sprouted nicely above ground.

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The backyard – ‘greenhouse’ – I’ve already harvested some of the spicy Mesclun lettuce mix and will attempt to eat my way through these two rows this month so that the three squash starts I planted between the rows will have room to grow. The zucchini in the back are doing nicely but I don’t see any zucchinis yet. These plants seem to be larger than the ones I planted in the other planter box without the greenhouse tarp. The best crop by far is the mint you can see in the large pot behind the stump. I wish I liked mint more and am not sure what to do with such a large crop… The chocolate mint is delicious to eat plain though and I highly recommend planting this variety!

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The backyard raised bed garden – the big ‘project’ – three raised garden beds with potato planted in front and thimbleberry bush start and a raspberry bush start off to the side. These beds are growing nicely but haven’t produced anything yet… The corn in the back appears to be leaning towards the neighbor’s fence and I’m not sure they’re getting enough sun in the back there.

6/2/2020

6/2/2020

The beds have the following planted in them:

Bush Beans
Carrots Nantes
Bush Beans
Carrots Nantes
Bush Beans
Carrots Short ‘n Sweet
Bush Beans
Carrots Short ‘n Sweet

Spinach
Spinach
Chard
Chard
6 cucumber mounds

4 rows of corn
6 zucchini starter mounds
1 row of mounds of cauliflower seeds

My future projects include the following:

  1. Build a trellis and grow loofah!
  2. Build a seed library and place it near my Pea Patch if I get permission
  3. Plan for a winter crop
  4. Finish using the free pallet wood and build a long planter box and small square raised garden boxes
  5. Giveaway the rest of the project wood pieces